I Feel the Seasons Changing

Early last week I stepped out on my front porch before the sun was up over the trees of the hedgerow and I felt late summer. The air was cool and dry on my skin and I heard the silence of the morning that seems to come when summer has spent most of her energy and nature is slowing down. I smiled because I welcome this slowing down but it lasted only that one day – then we went into a stretch of the dog-days of August with high heat and humidity.

I’ve noticed that my garden is also starting to take on the late summer look. My attention has shifted from fighting weeds to dead-heading in the hopes that the plants, mainly daisies, will send out some more buds. There is still a lot of color with black-eyed susans, echinacea, zinnias, a few late-blooming day lilies, a bright pink hibiscus, and a few other flowers of various colors sprinkled in. I like what I’m seeing in my garden but I am also thinking about some changes I want to make for next year.

I came across the photo below taken nine years ago and I smiled because I love the goose neck that is featured center front. I believe that was its last year because I realized that it was spreading way to fast and I dug it all out. Well almost – it is still growing in the daisies. And every time I find a plant I think I might let it settle in my garden because I love it so much, and then I remember how fast it takes over – so I pull it out. It will be back next year.

Garden, Early July, 2013

As I look at this photo I realize that the only plant that is still growing (with my consent) in this area is the daisy. The shrubs have been removed, and the cat mint (purple) was transplanted when the stone walls were rebuilt a few years ago. And the lilies are struggling in other places, they just aren’t happy in my garden soil. During the past 14 years my garden has been evolving; and my life seems to be on the same trajectory. Neither me nor my garden are what we used to be.

I know that the aging process involved losses and a lot of change; I developed courses on aging. A life-span development course I developed and taught helped students learn that every phase of life involves some loses that are replaced by new ways of being in our world. Each phase of life has developmental tasks that need to be accomplished in order to be physically, spiritually, and emotionally healthy. As we transition from phase to phase some familiar and comfortable ways of being are either taken away or we let go of them. These are frequently treasured privileges, what we have thus far built our identities on. As we approach the end of each phase we need to recognize what we need to give up, what we no longer have, what is no longer useful and then to have the courage to step into an unknown future and learn new ways of thinking and behaving. Have you noticed that what happens to one person in a family or friendship community, impacts the other people, frequently with overlapping demands for developmental change? A fun example to think about is how the developmental tasks of adolescents mesh with the developmental tasks of parents.

Jim and I (and most of our friends) are transitioning into old age. We have retired from paid employment with a mixed bag of sorrows and joys. I miss the status it brought me and the joy of meaningful work that was recognized by colleagues. Jim was overjoyed to leave a job that had become difficult for him to do while maintaining his integrity. He took a part-time job that brought him great joy – can’t wait to get to work joy. He had to leave that so we could spend winters in Florida and travel while spending summers in Michigan. Both of us have been robbed of energy through chronic health issues and normal aging. At core we are struggling to know who we are now that we have moved beyond being productive in our culturally salient way of making money. We both like to help people, but are struggling to know how to help others when we have just about enough energy to take care of ourselves. What seems to have surprised me most is that I am struggling to know how my religious faith can be relevant in my old age. I am in the middle of working through this and will share my doubts, my struggles and new insights in another post.

This link will lead you to an earlier post, from 6 years ago, that is a perfect companion to my thoughts today. https://imissmetoo.me/2016/07/13/memory-of-a-childs-summer/

Summer Vibes

The field corn that grows in my neighborhood wasn’t doing so well during the dry spell but once we got a good summer rain, the fields took off. Within a week the stalks were tall and vibrant looking – the fields planted earliest in the spring are starting to tassel. What wonderful summer vibes from a common scene within the U.S. upper mid-west!

I’m not sure what the downtown farmers’ market is doing but the small stands I have check out haven’t been doing much – farmers are saying that the alternating weeks of really hot temps with really cool weather along with too much rain early and then not enough, has messed with the growing season.

Our daughter, Sharon, is visiting this week and brought boxes of jars and lids with the hopes of doing some canning. Mostly she wanted to make sweet pickle relish and we found some cukes at a small market. That canning was completed early this week and is already packed in the back of her car.

My rhubarb has done well this year and she was eager to can some rhubarb sauce and jam. From the sounds coming from the kitchen, I believe the second batch is about to come out of the canner.

She pickled some cabbage that is so good on sandwiches or as a small side and I kept a jar for us. Isn’t the rhubarb jam a beautiful color. I like it with hummus and crackers, although she brought up a couple of dozen jelly jars of canned figs that is also really good with hummus. Figs don’t grow in Michigan.

Yesterday morning we went to the Green Market by the hospital and they had sweet corn so we bought a dozen. This morning we worked together to make some corn relish for her to take home. How beautiful all the colors look together. The dark green are poblano peppers so there will be a little bite. Speaking of bite, my neighbor gave us a jar of pepper jelly. I had never tried it before – but the three of us have almost eaten it up this week. Wonderful on meats but also with hummus and crackers. That is on my canning agenda for later this summer.

I saved the best summer vibe for last. The Blueberry Hill couple have returned to their sales spot outside the meat market up the road. This week they had blueberries, sweet Michigan cherries, and peaches. The blueberries were gone by the time I reached the counter (7:15 am) but we are enjoying the cherries and the peaches are about ripe. We were able to get blueberries at the market yesterday morning so I think I will cut up some peaches, add some blueberries, and have a bowl with our lunch.

Ahh, the tastes of summer. Did you notice my reader and cup of coffee – they also bring joy to my summer days in my three-season room. And by spending some joyful time canning in the kitchen, we will experience the vibes of summer throughout the coming colder months.

If you are interested in exploring how others in the Northern Hemisphere perceive summertime joy you can follow this link: https://solaner.wordpress.com/2022/07/16/lens-artists-photo-challenge-208-summer-vibes/

Summer Trees

How wonderful to be walking on a back-country dirt road on a hot summer day and be under the shade canopy of trees decked out in their summer garb. Many years ago there was a short, quarter mile stretch of road that I traveled on my way home from work. I had trees on both sides of the road and their limbs grew over the two-lane road. In the summer, before we had car air conditioning, I would be so hot driving out of the city and would hit this short stretch and the temperature would drop and my energy would increase. I looked forward to this little bit of road between the trees in all seasons.

Well, I’ll be posting trees from each of our four very distinct seasons here in Michigan over the next few day. They won’t be of that stretch of road because I never stopped to take a photo – I never had a camera with me and I thought it would always be there to refresh and delight me. I don’t have it any more because they cut the trees down by the road to put in a wide bike/walking path. It is attractive but doesn’t feed my soul. I think I feel a life-lesson in my words, did you hear anything?

I’m taking part in Becky B’s “month of June treesquares.”

Summer: Farmers’ Markets are a Comin’

One of my greatest joys of summer is going to the farmer’s market to obtain produce and flowers for a summer’s evening meal.

Here in Michigan vegetables are just beginning to ripen and farmers are beginning to show up for the markets. On my first three trips to local markets I found some strawberries, tomatoes, zuchinni, summer squash, snap peas, romaine lettuce, blueberries, and raspberries. I am hoping our favorite berry people, Ken & Janet, will be here next Tuesday with the very sweetest blueberries I have had anywhere.

Our daughter Sharon decided to work from our home in Michigan for July and August to escape the southern Texas heat and severe outbreak of Covid-19. She drove, bringing her canning jars and pressure cooker so she could can tomatoes and all the other fresh vegetables that will be harvested in those two months. We are especially eager to work together making relishes and salsas to fill our pantries.

It took me a while to narrow down what I like about summer when the Lens-Artists Photo Challenge – Summer came out this week. I could have posted on my summer garden, sewing in my three-season room, sprinklers, inland lakes with small docks, camping and picnics. Oh, and my purple porch swing, outings for ice cream, corn growing in the neighboring fields…

A Late Summer Field on an Amish Farm

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In the second week of August, JB & I decided to take a drive a few miles to the west, here in lower Michigan, to a rural area of numerous Amish farming communities. I always take my camera because one time when I didn’t, there was a perfect photo of two draft horses, with a hay wagon backed up to a barn door, waiting for the hay to be unloaded before going for another load. Oh how I want that image that is perfectly composed in my brain.

Most of the time having a camera is a frustrating experience because the Amish do not want to have photographs of themselves because they consider photos to be “graven images” or idolatry. There have been several times when I could have taken a photo while they were facing the other direction (and I did this once) but I haven’t been able to get past the guilt of such blatant disrespect, even with my advanced skill of rationalization.

So I take photos of hay fields on cloudy days in a misty drizzle.

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The purpose of our little excursion was to go to the Amish bulk food store to get a few things – and the granola I love to eat on ice cream. I always think that our automobile is strangely out of place in the parking lot – although they do welcome our business.

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