On my Tuesday morning visit to the Naples Botanical Garden in the middle of February I stuck to my routine of stopping at the cafe for a scone and ginger limeade. But how could I resist this small special desert of a lemon mousse with a raspberry sauce and a single flower on top. It sure looks like an orchid so maybe their orchid show was coming up.
Cee is hosting the weekly Lens-Artist Photo Challenge this week so check out other entries here.
A New Day: Living Life Almost Gracefully 
Excellent variation on the theme. Unique! I’ve seen flowers like that on food. Well done.
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Thanks, John. If I remember right, I ate it. I figured ta restaurant wouldn’t put a flower that was poisonous on a plate of food. 🙂
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Hmm…reading this in the morning…is it too early for dessert? 🙂
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Never too early or too late!
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Sounds and looks like a refreshing dessert. What a gorgeous photo your took. Thanks so very much for playing and adding to the fun of the Lens-Artist challenge. Have a terrific weekend.
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Very nice!
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Thanks, Nora.
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I really love the header photo – wow! But hey I did notice your single flower 🙂
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The water lily in the header is a Victoria Amazonia and blooms at night. By 11:00 in the morning it is closed – and will bloom one or two more nights. The second night they bloom they are sometimes pink. The blossoms and pads can get really big. Thanks for your response, Abrie.
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